El Jannah tames the Five Senses

El Jannah tames the Five Senses

Sound, sight, taste, touch and smell. El Jannah’s Charcoal Chicken permeates the five senses.

Sound – The energy of the restaurant is always at a high. With the cooks working hard to get their quality chicken out to hungry customers. It is a perfect casual and family atmosphere.

Sight – At El Jannah, you’ll take in the fantastic indoor and outdoor seating options, the chicken as it’s cooked, the great customer service and the great setting.

Taste – I can barely describe how much I enjoy El Jannah’s chicken, chips, toum, tabouli, soft Lebanese bread, pickles and much more. The creaminess of the toum is key, as described by fellow CCAS blogger Maroun in his Awafi blog, toum binds the meal together. The crunchiness of the chips and the perfect seasoning on the chicken. Fantastic.

Touch – The food is always at the perfect temperature, whether or not it’s a busy night, the food is fresh. The chicken and chips are crunchy. The bread is soft, acting as a carrier of the chicken, toum, tabouli, pickles and chips.

Smell – Catching the train home from University, I know I am passing Granville and specifically El Jannah, when I can smell their Charcoal Chicken from the nearby station. It brightens up my journey home and leaves me craving it all night.

Published by,

Matthew Badrov


#TeamElJannah

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