La Mono's Chicken is unbeatable

Charcoal Chicken is the foundation for any good charcoal chicken eatery and La Mono is no different. Whilst other eateries such as Awafi and El Jannah prefer burnt, dry and flavourless  chicken, La Mono takes pride in what they do by letting their chicken marinade overnight in a garlic and lemon based rub that makes my mouth water whilst typing this blog up. They ensure that the Chicken has a crunchy a flavourful texture whilst the chicken is moist and juicy. La Mono also takes pride in what they do unlike Awafi and El Jannah as they like to showcase their chicken to the customer with it being cooked right behind the pay station, showing the customers how fresh and delicious their chicken is. When it comes to the best Charcoal Chicken eatery in Western Sydney, look no further then La Mono.

By

Joachim Subramaniam

#TeamLaMono

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